• Ethiopia Organic Yirgacheffe Coffee. This is a title page image to click into the various size and consistency options available. This is a picture of coffee beans sitting on ground coffee on a bright green grass colored background to denote this coffee comes from the Main coffee growing region of Africa. A star states that this is also great for cold brewing.
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Coffee Culture Revival

Ethiopia Yirgacheffe

$21.99 USD
$21.99 USD
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Ethiopia is the birthplace of coffee. The coffees of the Southern region of Yirgacheffe have long been prized for their delicate, tea-like aromatics and clean citrus flavor.  A truly unique flavor in coffee and one of our prized offerings.  An excellent coffee for cold brewing.  Also excellent enjoyed traditionally as a hot coffee and will hold up well to creams and sugars but is also lovely as a stand alone black coffee with its many nuanced flavors and aromas.

  • Cultivars: Heirloom, forest grown, organic, Arabica coffees
  • Processing Method: Wet processing/Sun Drying
  • Region: Southwestern Rainforest of Ethiopia
  • Harvest: September – Decembe
  • Certification: Fair Trade, Organic 100%
  • Cupping Notes: Medium Body, Tart Acidity
  • Altitude: 1500 – 2000m
  • Aroma: Floral

Roaster's cup notes:  A variety of flavors ranging from light lemon citrus to bold blackberry undertones.  Mouth feel can also range from light  and effervescent with bergamot to full and warm when roasted darker.